Name: Instant Pot Vegan Chili {Butternut Squash and Black Bean Chili}
Prep time: 30 min
Cook time: 8 min
Total time: 58 min
Ingredients: 1 14 ounce can kidney beans; 3 cloves garlic; 1 chipotle pepper in adobo sauce; 2 teaspoons dried oregano; 2 Tablespoons chili powder; 1 teaspoon sweet smoked paprika; 2 medium red bell peppers; 1 medium butternut squash; 2 medium carrots; 2 stalks celery; 1 Tablespoon ground cumin; 2 14 ounce cans black beans; 1/2 cup uncooked quinoa; 6 cups vegetable broth; 2 tablespoons extra virgin olive oil; 2 14 ounce cans crushed tomatoes; 1 large yellow onion

Black Bean Chili

Can I cook the beans from scratch for this recipe?

How can I make my Black Bean Chili thicker?

Which spices do you recommend for Black Bean Chili?

Can I cook Black Bean Chili in a slow cooker?

This Instant Pot Vegan Chili comes together in a flash in your pressure cooker. Loaded with butternut squash, quinoa, black beans, and smoky chipotle peppers for a healthy vegetarian chili packed with protein and fall flavours - you can't beat this easy recipe! Stovetop instructions are included as well.

Gluten Free

Lactose Free

Mediterranean

Vegetarian

Vegan

Beans & Legumes

gram

kidney beans

Fresh Vegetables

garlic

Canned Vegetables

chipotle peppers in adobo

Seasonings

dried oregano

chili powder

smoked paprika

red bell pepper

butternut squash

carrot

celery

ground cumin

black beans

Grains & Rice

quinoa

Stocks & Broths

milliliter

vegetable broth

Oils

extra virgin olive oil

crushed tomatoes

yellow onion

Choline

Vitamins

Lutein+zeaxanthin

Dietary Folate Equivalents

Calcium

Minerals

Magnesium

Lycopene

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Calories from Fat

Calories

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Iron

Water

Protein

Phosphorus

Potassium

Sodium

Zinc

Vitamin A

Vitamin C

Vitamin E

Copper

Manganese

Selenium

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Alpha-carotene

Beta-carotene

Beta-cryptoxanthin

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Instant Pot Vegan Chili {Butternut Squash and Black Bean Chili}

Produce

Baking Goods

Pasta, Sauces, Grain

Meal

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This Instant Pot Vegan Chili comes together in a flash in your pressure cooker. Loaded with butternut squash, quinoa, black beans, and smoky chipotle peppers for a healthy vegetarian chili packed with protein and fall flavours - you can't beat this easy recipe! Stovetop instructions are included as 

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